This “We Never, ” which turned out to be a surprise. We drove to a house with bars on the windows but when we walked around to the back, we opened a door to reveal a spectacular fully-stocked bar. The guy who gave the class loved what he did and knew his stuff. He was all about real drinks. Forget the fu-fu stuff and guessing how much of each ingredient to mix into a drink. We learned to make drinks with precision and with an appreciation for combining flavors. The four-hour class was also a walk through alcohol history: pre-prohibition v. post-prohibition drinking, historically wealthy v. poor man drinks, and the increasing loss of the science of drinking. The 8 of us sitting at the bar each had a hand at making a drink and then of course we all imbibed, passing around each concoction. What a fun way to spend 4 hours. Cheers!